In the summer of 2013, the Mozambique Steakhouse and Veranda was completed. Restaurants in general can be difficult to construct, but Mozambique was challenging. Construction of the third story Veranda (roof top) was completed two months ahead of schedule while operations were ongoing daily. The fact that the restaurant never closed brought several obstacles to the team. Public safety, food preparation concerns, Health Department requirements, ADA requirements and Building Department issues. The completion of the Mozambique Steakhouse and Veranda is just one example in a long line of successes achieved by our construction team.
The Mozambique Steakhouse and Veranda is now visited by hundreds of local residents and visitors as a destination to enjoy company, great food and spectacular music nightly.